University Of Nairobi January Intake 2023/2023
University Of Nairobi January Intake | See details of 2022/2023 University Of Nairobi (uonbi) Application – Undergraduate and how to apply below.
The University Of Nairobi January Intake 2022/2023 | Updates of University Of Nairobi Application – Undergraduate… see details on University Of Nairobi January Intake 2022/2023
The University of Nairobi has diversified academic programmes and specializations in sciences, applied sciences, technology, humanities, social sciences and the arts. Through self-sponsored programmes, invaluable opportunity has been opened to Kenyans and non-Kenyans, who meet university admission requirements.
The location of the University in the capital city and its environs is an advantage that has seen the university increasingly become a busy hub and citadel of academic activity at all times. In addition to the regular, evening and weekend programmes, classes are conducted at the University’s Campuses in Mombasa and Kisumu and also in the Extra mural Centres located in the following centers; Garissa, Kakamega,Nakuru,Meru,Kapenguria,Kisii, Thika,Lokichogio,Lamu and Nyeri.
For information about the entry requirements for undergraduate degree programmes, diploma, certificate, bridging and foundation courses, click on the tabs below offered at the University of Nairobi
University Of Nairobi January Intake Module II & III, Self Sponsored Programmes and Distance Education
University Of Nairobi January Intake Application Dates
The University of Nairobi has three intakes in an Academic year
- Main intake being in September/October for all the courses and
- December/January for Bachelor of Education(Arts), Bachelor of Arts, Bachelor of Commerce,Bachelor of Hospitality Management,Bachelor of Travel and Tourism
- April/May for Bachelor of Arts, Bachelor of Education(Arts),Bachelor of Education Early Childhood, Bachelor of Commerce, Bachelor of Economics ,Bachelor of Economics and Statistics ,Bachelor of Journalism and media Studies,Bachelor of Art Broadcast Production, Bachelor of Hospitality Management,Bachelor of Travel and Tourism,Bachelor of Arts Broadcast Production and all Diploma and Certificate courses
The advertisements for the intakes are usually carried in the local press two months before the intake and March/April for the September/October main intake.
Before you apply, first read on:
- 1 University Of Nairobi (uonbi) Courses
- 2 University Of Nairobi (uonbi) Joining Instructions
- 3 University Of Nairobi (uonbi) Fee Structure
Proficiency in English
Applicants from non-English speaking countries will be required to produce a certificate of proficiency in English such as Test of English as a Foreign Language (TOEFL)
The University of Nairobi has embarked on ‘Distance Learning’ mode of delivery intended to favour those students who may not be available to take courses either on full time or part time (evenings and weekends) basis. Currently, the following courses are being offered by distance learning mode:-Bachelor of Education (Arts), Bachelor of Education (Science), Bachelor of Commerce, Bachelor of Arts and Bachelor of Science. Other programmes are due to follow soon.
An applicant who for any reason is unable to take up the offer of admission will be required to inform the Academic Registrar by either filling in Form J1/1B of the joining instructions or writing directly to the Academic Registrar. This information should reach the Academic Registrar at least one week prior to the date of registration. An applicant will be required to apply to defer admission on an annual basis but after the second year the offer of admission will lapse and the applicant will be required to re-apply afresh for admission. It is important that an applicant who defers admission ensures that he or she receives an official letter of deferment of admission from the Academic Registrar. An applicant who fails to inform the Academic Registrar of his/her deferment of admission will be deemed to have forfeited his/her position and will be deregistered from the course admitted to.